Flavour Makers Lemon and Garlic Spice/Glaze 2.5kgs GF*
$59.50
A blend of critically sealed ingredients designed to impact flavour and eye appeal to poultry, fish and meat portions.
Use: Can be used as a glaze directly onto meat portion, or as a marinade using the following instruction:
GLAZE: Use 100g (10%) of spice/glaze per kilogram (90%) of meat. Tumble and allow to stand for 5 minutes for the glaze to develop. (Dosage can vary 8 to 10%).
MARINADE: Mix 50% spice/glaze with 50% water (1:1 ratio), apply marinade at 20% of meat weight and tumble. Example; 100g spice/glaze to 100g water and apply to 1 kg of meat.
Gluten Free
Packed in Australia from at least 22% Australian ingredients
Allergens: None
Out of stock
Description
Gluten Free
This product come in a convenient resealable bag, providing easy of storage & locked in freshness.
Store in a cool dry location away from direct light. Re-seal after opening.
Additional information
Weight | 2.5 kg |
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Dimensions | 37 × 33 × 5 cm |