68 x 500mm Fibrous Casings, 25 Casings per Bundle

Do NOT eat Fibrous Casings!

Considered “artificial” or “synthetic”, Fibrous Sausage Casings are inedible and are made from wood cellulose (essentially paper) permeated with protein. The most durable casings produced, Fibrous Casings are used where maximum uniformity of the finished product diameter is required. The strength and durability of this casing allows you to stuff it as full and tight as you like without worrying about tears.
Fibrous Casings are great for smoking and are easy to store as they do not require refrigeration. Just don’t forget to peel ‘em off before you chow down!

Casing should be soaked in a warm water solution for 20-30 minutes prior to filling.