Avanti Pork Belly Crisping Tool and Tenderiser
The perfect toll for making pork crackling!
It works by perforating pork skin with small holes that allows the fate to escape and crisping the skin to create golden crackling. It also enhances the texture and flavour of any cut of meat, poultry and fish while also hastening the marinating and cooking time. It features 21 stainless steel prongs that break down tough meat fibres and connective tissues and allows rubs and marinade to absorb faster, creating tastier and juicier results.