An unique flavoursome blend of exotic satay spices, creamy coconut, roasted peanuts and macadamia nuts. When sprinkled onto chicken it forms a light orange coloured glaze, highlighted with macadamia nuts for extra flavour and visual appeal.

USE: Sprinkle over moist meat portions and allow to stand for the glaze to develop.

Gluten Free

ALLERGENS: Contains Peanuts & Tree Nuts. This product is made on the same equipment that also produces products containing allergens listed in the FSANZ Standard 1.2.3. *Gluten Free when prepared as directed.

This product comes in a convenient resealable bag, providing easy of storage & locked in freshness.

Store in a cool dry location away from direct light. Re-seal after opening.

Packed in Australia from at least 50% Australia ingredients.