Makes approx 15 kgs of Sausage. Use: 1.25 kgs Premix, 2.5 kgs Iced Water, 11.25 kgs Meat & Fat. Gluten Free. ALLERGENS: This product contains sulphites. This product is made on the same equipment that also produces products containing allergens listed in the FSANZ Standard 1.2.3 Packed in Australia from at least 63% Australian ingredients.
Makes approx 15 kgs of Sausage. Use: 1.25 kgs Premix, 2.5 kgs Iced Water, 11.25 kgs Meat & Fat. Gluten Free. ALLERGENS: This product contains soy and sulphites. This product is made on the same equipment that also produces products containing allergens listed in the FSANZ Standard 1.2.3 Packed in Australia from at least 88% Australian ingredients.
Makes approx 15 kgs of Sausage. Use: 1.25 kgs Premix, 2.5 kgs Iced Water, 11.25 kgs Meat & Fat. Gluten Free. Allergens: This product contains soy and sulphites. This product is made on the same equipment that also produces products containing allergens listed in the FSANZ Standard 1.2.3. Packed in Australia from at least 81% Australian ingredients.
Makes approx 16.65 kgs of Sausage. Use: 1.25 kgs Premix, 2.9 kgs Iced Water, 12.5 kgs Meat & Fat. Gluten Free. Allergens: This product contains sulphites. This product is made on the same equipment that also produces products containing allergens listed in the FSANZ Standard 1.2.3. Packed in Australia from at least 74% Australian ingredients.
Makes approx 15 kgs of Sausage. Use: 1.25 kgs Premix, 2.5 kgs Iced Water, 11.25 kgs meat & Fat. Gluten Free. ALLERGENS: This product contains soy and sulphites. This product is made on the same equipment that also produces products containing allergens listed in the FSANZ Standard 1.2.3 Packed in Australia from at least 82% Australian ingredients.
Makes approx 20 kgs of Sausage. Use: 1kg Easy Pack Meal, 2.2 kg Iced Water with 4 kg Beef Meat & 12.8 kg Pork Meat. Gluten Free. INGREDIENTS: Salt, Potato Starch, Herb & Spices, Maltodextrin (Maize), Mineral Salt (451), Dehydrated Vegetables, Mustard Flour, Dextrose (Tapioca, Maize), Preservative (223 (Sulphite)), Rice Flour, Fruit Oil, Fermented Red Rice, Canola Oil. Made in Australia.
Makes approx 20 kg of Sausage. Use: 1 kg Premix, 2.2 kg Iced Water, 4.8 kg Beef & 12 kg Pork. Gluten Free. INGREDIENTS: Potato Starch, Salt, Maltodextrin (Maize), Spices, Mineral Salt (451), Dehydrated Vegetable, Mustard Flour, Dextrose (Tapioca, Maize), Preservative (223 (Sulphite)), Colour (160c), Antioxidant (307b). Made in Australia.
Makes approx 12 kgs of Sausage. Use: 1 kgs Premix, 2 kgs Iced Water, 9 kgs Meat & Fat. Gluten Free. Allergens: This product contains soy & sulphites. Made in Australia from at least 51% Australian ingredients.
Makes approx 12 kgs of Sausage. Use: 1 kg Premix, 2 kg Ice Water, 9 kg Meat & Fat. Gluten Free. ALLERGENS: This product contains Nuts, Soy & Sulphites. Made in Australia from at 17% Australian ingredients.
Makes approx 12 kgs of Sausage. Use: 1 kgs Premix, 2 kgs Iced Water, 9 kgs Meat & Fat. Gluten Free. Allergens: This product contains nuts, soy & sulphites. Made in Australia from at least 20% Australian ingredients.
Makes approx 12 kgs of Sausage. Use: 1 kgs Premix, 2 kgs Iced Water, 9 kgs Meat & Fat. Gluten Free. Allergens: This product contains sulphites. Made in Australia from at least 10% Australian ingredients.
Makes approx 12 kgs of Sausage. Use: 1 kgs Premix, 2 kgs Iced Water, 9 kgs Meat & Fat. Gluten Free. Allergens: This product contains sulphites. Made in Australia from at least 17% Australian ingredients.
Makes approx 12 kgs of Sausage. Use: 1 kgs Premix, 2 kgs Iced Water, 9 kgs Meat & Fat. Gluten Free. Allergen: This product contains sulphites. Made in Australia from at least 61% Australian ingredients.
Makes approx 12 kgs of Sausage. Use: 1 kgs Premix, 1.88 kgs Iced Water, 8.88 kgs Pork/Chicken & Fat. Gluten Free Allergens: This product contains soy & sulphites. Made in Australia from at least 35% Australian ingredients.
Makes approx 12 kgs of Sausage. Use: 1 kgs Premix, 1.55 kgs Iced Water, 0.45 kgs Merlot Red Wine, 9 kgs Meat & Fat. Gluten Free. Allergens: This product contains soy & sulphites. Made in Australia from at least 10% Australian ingredients.
Makes approx 12 kgs of Sausage. Use: 1 kg Premix, 2 kgs Iced Water, 9 kgs Meat & Fat. Gluten Free Allergens: This product contains Sulphites. Made in Australia from at least 66% Australia ingredients.
Makes approx 12 kgs of Sausage. Use: 1 kgs Premix, 2 kgs Iced Water, 9 kgs Meat & Fat. Gluten Free. Allergens: This product contains soy & sulphites. *Substitute a proportion of meat & fat with sundried tomato, to taste*. Packed in Australia from at least 15% Australian ingredients.
Makes approx 12 kgs of Sausage. Use: 1 kgs Premix, 2 kgs Iced Water, 9 kgs Meat & Fat. Gluten Free. Allergens: This product contains sulphites. Made in Australia from at least 27% Australian ingredients.
Makes approx 12 kgs of Sausage. Use: 1 kgs Premix, 2 kgs Iced Water, 9 kgs Meat & Fat. Gluten Free. Allergens: This product contains sulphites. Made in Australia from at least 79% Australian ingredients.
Makes approx 12 kgs of Sausage. Use: 1 kg Premix, 2 kgs Iced Water, 9 kgs Meat & Fat. Gluten Free Allergens: This product contains Sulphites. Packed in Australia from at least 19% Australian ingredients.
A blend of critically sealed ingredients designed to impact flavour and eye appeal to Lamb portions. Use: Can be used as a glaze directly onto meat portion, or as a marinade using the following instruction: GLAZE: Use 100g (9%) of spice/glaze per kilogram (90%) of meat. Tumble and allow to stand for 5 minutes for the glaze to develop. (Dosage can…
