Bandsaw Blade Length: 2000mm (2 metres) Bandsaw Blade Height: 13mm Bandsaw Blade Teeth Per Inch (TPI): 3 (Ideal for meat cutting) Precision ground, hard tooth, bright carbon steel bandsaw for food processing. Razor sharp hook teeth allow maximum penetration, whilst the unique process specific tooth set reduces waste for superior yield. Available in a wide range of process specific applications such as fresh or…
HACCP Recommended, Water Resistant. Temperature Range: -10°C To +200°Celsius Accuracy: ±1°C or ±2% of reading, whichever is greater Resolution: 0.1°C Probe Length: 105mm MIN / MAX Memory Function, with a Long-lasting Battery Life.
Wholesome aromatic base complemented by pepper and mustard spices, carries this flavourful rub. Directions: Sprinkle liberally onto meant and rub over surface. Storage: Reseal and store in a coll dry location away from direct light. ALLERGENS This product is made on the same equipment that also produces products containing allergens listed in the FSANZ Standard 1.2.3. Packed in Australia, from…
Fresh lemon and pepper flavours undergirded by sweet, oriental spicy notes, and a spark of fennel. Directions: Sprinkle liberally onto meant and rub over surface. Storage: Reseal and store in a coll dry location away from direct light. ALLERGENS This product is made on the same equipment that also produces products containing allergens listed in the FSANZ Standard 1.2.3. Packed…
A balanced combination of savoury and pepper notes to life your select meat to new heights. Directions: Sprinkle liberally onto meant and rub over surface. Storage: Reseal and store in a coll dry location away from direct light. ALLERGENS This product is made on the same equipment that also produces products containing allergens listed in the FSANZ Standard 1.2.3. Packed…
Chipotle, mustard and pepper notes combine with the rich aroma of smoke that permeates this blend. Directions: Sprinkle liberally onto meant and rub over surface. Storage: Reseal and store in a coll dry location away from direct light. ALLERGENS This product is made on the same equipment that also produces products containing allergens listed in the FSANZ Standard 1.2.3. Packed…
A classic BBQ sauce expertly blended with Worcestershire and generous amounts of cracked black pepper. Directions: Baste / Glaze / Dip! Shake well and use liberally on anything! Refrigerated after opening and use within 6 weeks of opening. ALLERGENS This product is made on the same equipment that also produces products containing allergens listed in the FSANZ Standard 1.2.3. Made…
A rich and sweet tomato-based BBQ sauce with a distinctive cumin note and a hint of hickory smoke aroma. Directions: Baste / Glaze / Dip! Shake well and use liberally on anything! Refrigerated after opening and use within 6 weeks of opening. ALLERGENS This product is made on the same equipment that also produces products containing allergens listed in the…
A full bodied smoky BBQ sauce with a blend of sophisticated, well rounded fruity and spicy notes. Directions: Baste / Glaze / Dip! Shake well and use liberally on anything! Refrigerated after opening and use within 6 weeks of opening. ALLERGENS This product is made on the same equipment that also produces products containing allergens listed in the FSANZ Standard…
