With its measuring range of up to 250 °C (482°F), the digital roast thermometer is a must in every kitchen. Pre-set core temperatures for different types of meat make “precise cooking” child’s play. It has a magnet which makes it easy to stick it onto the cooker and a stand which allows it to be placed upright anywhere. As soon…
Robust design, made of tin-plated cast iron with stainless steel blade and 4.5 mm / ¼ in. cutting discs. Easy to use, strong and can be clamped to the table or worktop. Extra high table (6 cm / 2 ¼ in.) with screw clamp. The traditional machine for making minced meat and steak tartar is more versatile than you may…
Gourmet Granny's quick and easy mix for Cheese Sauce. Makes 250ml of delicious cheese sauce, ready in minutes. Traditional Recipe, Home Made Flavour! 100% Australian Owned
Gourmet Granny's quick and easy mix for Chicken Gravy. Makes 250ml of delicious light brown gravy. Traditional Recipe, Home Made Flavour! 100% Australian Owned
Gourmet Granny's quick and easy mix for Diane Sauce. A delicious authentic diane sauce, ready in minutes. Traditional Recipe, Home Made Flavour! 100% Australian Owned
Gourmet Granny's quick and easy mix for Mushroom Sauce. A delicious authentic creamy mushroom sauce, ready in minutes. Traditional Recipe, Home Made Flavour! 100% Australian Owned
Gourmet Granny's quick and easy mix for Pepper Sauce. A superb sauce spiced with Black and Green Peppercorns. Traditional Recipe, Home Made Flavour! 100% Australian Owned